Zy-Sauce Pork Tenderloin

- Thoroughly baste Pork
Tenderloin with Zy-Sauce Marinade and
place in a gallon freezer bag
making sure to seal out all the air.
- Refrigerate overnight.
- Following Day:
Remove Tenderloin from freezer bag and
wrap in heavy duty aluminum foil.
- Place on heated grill
or in preheated oven at 350° degrees and
cook until done.
|
|